LAB VERTICAL BALL REFINER YSB 5L

Description

YS/B 5.00 L VERTICAL BALL REFINER

Areas of usage

  • For preparing new recipes before high volume productions at the factory’s laboratory
  • For mixing & melting raw material before refining at the small business
  • For small capacity chocolate spread production
  • Due to jacketed and heated hopper of the machine, the mixer can be used for melting of the small volume cocoa mass or FAT
  • Coupled with YS/B 10 L or YS/YB 50 lab. ball refiner
  • Capacity: 80-100 kgs
  • A copule of mixing arms are made by food-compatible material